Buffalo Chicken Burgers Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/4 cup light mayonnaise
1/4 cup reduced-fat sour cream
2 oz blue cheese, crumbled (about 1/2 cup)
2 tsp cider vinegar
1/2 tsp worcestershire sauce
1 1/4 lbs ground chicken
1 stalk celery, finely chopped
3 tbsp cayenne pepper sauce
nonstick cooking spray
4 hamburger buns, split and toasted
lettuce leaf
carrot , and
celery rib

Directions:

Prepare outdoor grill for direct grilling over medium heat.
In small bowl, stir mayonnaise, sour cream, blue cheese, vinegar, and Worcestershire until blended.
Set blue cheese sauce aside (Makes about 3/4 cup.).
In medium bowl, combine chicken, celery, and cayenne pepper sauce just until blended.
Shape mixture into four 3/4-inch-thick burgers.
Spray both sides of burgers with nonstick spray.
Place burgers on hot grill rack; cook 12 to 14 minutes or just until meat loses its pink color throughout, turning over once.
Burgers should reach an internal temperature of 170ºF.
Serve burgers on buns with lettuce and some blue cheese sauce.
Serve remaining blue cheese sauce with carrot and celery sticks.
Pass additional cayenne pepper sauce to serve with burgers if you like.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	520.27 Kcal (2178 kJ)
Calories from fat	213.82 Kcal
		% Daily Value*
Total Fat	23.76g	37%
Cholesterol	144.94mg	48%
Sodium	1227.96mg	51%
Potassium	860.13mg	18%
Total Carbs	39.28g	13%
Sugars	8.13g	33%
Dietary Fiber	1.32g	5%
Protein	35.24g	70%
Vitamin C	0.7mg	1%
Iron	2.5mg	14%
Calcium	131.8mg	13%

Amount Per 100 g
Calories	179.58 Kcal (752 kJ)
Calories from fat	73.8 Kcal
		% Daily Value*
Total Fat	8.2g	37%
Cholesterol	50.03mg	48%
Sodium	423.84mg	51%
Potassium	296.88mg	18%
Total Carbs	13.56g	13%
Sugars	2.81g	33%
Dietary Fiber	0.46g	5%
Protein	12.16g	70%
Vitamin C	0.2mg	1%
Iron	0.8mg	14%
Calcium	45.5mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Radish Salad W/Blue Cheese

Light mayonnaise, Low-fat sour cream, Red wine vinegar and 6 more..
Easy and Juicy Chicken Burgers

Ground chicken, Onion, minced, Celery, minced and 10 more..
Inside-Out Burgers

Crumbled blue cheese (2 to 3 oz), Cream cheese and 7 more..
BBQ Chicken Sandwiches

Chopped onion, Diced celery, Garlic clove, minced, Butter and 10 more..
Aussie Hamburger

Onions, finely chopped, Chili sauce, Worcestershire sauce and 12 more..
California Burgers

Ketchup, Dijon mustard, Fat-free mayonnaise and 16 more..
French Dressing with Tomatoes

Condensed tomato soup, undiluted, Canola oil, Sugar and 8 more..
Ting-Town Barbeque Beef Sandwich

Stalks celery, sliced thin, Onion, coarsely chopped and 13 more..
Pacific Rim Chicken Burgers With Ginger Mayonnaise

Ground chicken, Panko breadcrumbs (japanese bread crumbs) and 18 more..
Chicken Bacon Cheeseburger Deluxe

Ground chicken, Cooked bacon, Eggs, slightly beaten and 15 more..
Chicken Sloppy Joes

Uncooked ground chicken or 2 lbs ground turkey and 9 more..