Main
Recipes
Main Ingredients
Meat and Poultry
chicken
chicken breast
Bruschetta 'n Cheese-Stuffed Chicken Breasts Recipe

Bruschetta 'n Cheese-Stuffed Chicken Breasts Recipe

Posted by

Rate It!

Bruschetta 'n Cheese-Stuffed Chicken Breasts

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 (14 1/2 oz) can italian-style diced tomatoes, undrained
1/2 cup shredded part-skim mozzarella cheese, divided
1/4 cup chopped fresh basil
1/4 cup italian breadcrumbs
4 boneless skinless chicken breasts

Directions:

Preheat oven to 350°F
Combine tomatoes with their liquid, 1/4 cup of the cheese, the basil and breadcrumbs; stir just until moistened.
Place the chicken breasts in large freezer-weight resealable plastic bag. Pound chicken with rolling pin or meat mallet until chicken is 1/4-inch thick.
Place chicken, top-sides down, on large cutting board; spread the chicken with a few tablespoons of tomato mixture. Starting at one of the narrow ends, tightly roll up chicken. Place, seam-sides down, in 13x9-inch baking dish. Spread the remaining tomato mixture on chicken.
Bake 40 minute Sprinkle with remaining 1/4 cup cheese.
Bake an additional 5 minute or until chicken is cooked through and cheese is melted.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	336.53 Kcal (1409 kJ)
Calories from fat	107.77 Kcal
		% Daily Value*
Total Fat	11.97g	18%
Cholesterol	158.17mg	53%
Sodium	973.86mg	41%
Potassium	711.59mg	15%
Total Carbs	3.88g	1%
Sugars	0.8g	3%
Dietary Fiber	0.25g	1%
Protein	54.71g	109%
Vitamin C	1.3mg	2%
Iron	0.2mg	1%
Calcium	249.1mg	25%

Amount Per 100 g
Calories	116.46 Kcal (488 kJ)
Calories from fat	37.3 Kcal
		% Daily Value*
Total Fat	4.14g	18%
Cholesterol	54.74mg	53%
Sodium	337.03mg	41%
Potassium	246.27mg	15%
Total Carbs	1.34g	1%
Sugars	0.28g	3%
Dietary Fiber	0.09g	1%
Protein	18.93g	109%
Vitamin C	0.4mg	2%
Iron	0.1mg	1%
Calcium	86.2mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Stuff Chicken Breast

Diced tomatoes, undrained and 5 more..
Baked Chicken and Zucchini

Egg, Water, Salt, divided, Pepper, Dry breadcrumbs and 6 more..
Baked Chicken and Zucchini

Egg, Water, Salt, divided, Pepper, Dry bread crumbs and 6 more..
Hot Italian Ham Subs

Olive oil, Red wine vinegar, Dijon mustard, Sugar, Pepper and 9 more..
Spaghetti With Fresh Tomatoes

Spaghetti, Tomatoes, seeded and chopped and 8 more..
Pizza with Tomatoes, Asparagus, and Basil

Diagonally cut asparagus (about 1/2 lb) and 6 more..
Fresh Tomato Basil Tart

King arthur premium 100% whole wheat flour and 9 more..
Pinwheel Pizza Snacks

Tube (8 oz) refrigerated crescent rolls, Pizza sauce and 4 more..
Pesto Portobollo Pizzas

Portobello mushrooms (4 to 4-1/2 inches), Prepared pesto and 3 more..
Tomato Croque Monsieur

Garlic cloves and 8 more..
Eggplant Tomato Gratin

Vegetable oil cooking spray, Eggplant and 9 more..
Chicken Parmesan

Boneless skinless chicken breasts, Salt and 7 more..