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Brunch Ham Enchilada Casserole (Make Ahead) Recipe

Brunch Ham Enchilada Casserole (Make Ahead) Recipe

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Brunch Ham Enchilada Casserole (Make Ahead)

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Ingredients:

Serving

2 cups cubed cooked ham (you could also use deli slices)
1/2 cup chopped green onion
1 cup cooked hash brown potatoes
10 flour tortillas (8 inch)
8 oz cheese , soft sharp cheddar
1 cup shredded cheddar cheese
1 tbsp flour
2 cups half-and-half cream or 2 cups milk
6 eggs, beaten
1/4 tsp salt

Directions:

Preheat oven to 350ºF.
Spread each tortilla with 2-3 tablespoons of the soft cheese to within 1/2 inch of edges. Combine ham and onions, place about 1/3 cup down the center of each tortilla and add about 2-3 tablespoons cooked hash browns.
Roll up and place seam side down in greased 9x13-inch pan.
In a bowl, combine flour, cream, eggs and salt until smooth. Pour over tortillas. Cover and refrigerate overnight.
Remove from fridge 30 minutes before baking.
Cover and bake 25 minutes.
Uncover, bake for 10 minutes.
Sprinkle with shredded Cheddar cheese, bake 3 minutes longer or until cheese melts.
Let stand 5-10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	685.7 Kcal (2871 kJ)
Calories from fat	328.34 Kcal
		% Daily Value*
Total Fat	36.48g	56%
Cholesterol	262.03mg	87%
Sodium	1678.49mg	70%
Potassium	566.96mg	12%
Total Carbs	49.34g	16%
Sugars	2g	8%
Dietary Fiber	2.24g	9%
Protein	41.12g	82%
Vitamin C	5.2mg	9%
Iron	3.2mg	18%
Calcium	527.6mg	53%

Amount Per 100 g
Calories	192 Kcal (804 kJ)
Calories from fat	91.94 Kcal
		% Daily Value*
Total Fat	10.22g	56%
Cholesterol	73.37mg	87%
Sodium	469.99mg	70%
Potassium	158.75mg	12%
Total Carbs	13.82g	16%
Sugars	0.56g	8%
Dietary Fiber	0.63g	9%
Protein	11.51g	82%
Vitamin C	1.4mg	9%
Iron	0.9mg	18%
Calcium	147.7mg	53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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