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Brownies Made With Splenda Recipe

Brownies Made With Splenda Recipe

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Ingredients:

Serving

6 tbsp margarine , plus 2 tsp
2 cups splenda sugar substitute
4 eggs
3/4 cup unsweetened applesauce
1 tbsp vanilla
1 cup cake flour
3/4 cup cocoa powder
1 tsp baking powder
1/4 tsp salt
1/4 cup walnuts, chopped

Directions:

Spray 7 x 11 biscuit pan or brownie pan with butter flavored spray.
In large bowl combine butter, splenda, eggs with whisk. Stir in applesauce and vanilla.
In small bowl combine flour, cocoa, baking powder and salt. Add flour mixture to butter mixture and mix gently just to combine. Fold in walnuts. Spread in pan and bake on 350 degrees for 20-26 minutes or until toothpick comes out clean. Cool on wire rack!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	317.08 Kcal (1328 kJ)
Calories from fat	127.71 Kcal
		% Daily Value*
Total Fat	14.19g	22%
Cholesterol	81.84mg	27%
Sodium	250.39mg	10%
Potassium	313.33mg	7%
Total Carbs	40.62g	14%
Sugars	17.18g	69%
Dietary Fiber	1.8g	7%
Protein	6.84g	14%
Vitamin C	4.9mg	8%
Vitamin A	0.1mg	4%
Iron	2mg	11%
Calcium	125.7mg	13%

Amount Per 100 g
Calories	296.55 Kcal (1242 kJ)
Calories from fat	119.44 Kcal
		% Daily Value*
Total Fat	13.27g	22%
Cholesterol	76.54mg	27%
Sodium	234.18mg	10%
Potassium	293.04mg	7%
Total Carbs	37.99g	14%
Sugars	16.07g	69%
Dietary Fiber	1.69g	7%
Protein	6.39g	14%
Vitamin C	4.6mg	8%
Vitamin A	0.1mg	4%
Iron	1.9mg	11%
Calcium	117.5mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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