Directions:
- Put all ingredients in bowl. Work with fingers until blended and crumbly.
- With lightly floured fingertips, press firmly and evenly in greased 15x10x1 pan.
- Bake in preheated 300 degreee oven about 45 minutes.
- While warm, cut into 40 squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 77.65 Kcal (325 kJ) | ||
| Calories from fat | 52.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.79g | 9% | |
|---|---|---|---|
| Cholesterol | 12.2mg | 4% | |
| Sodium | 125.76mg | 5% | |
| Potassium | 15.74mg | 0% | |
| Total Carbs | 5.99g | 2% | |
| Dietary Fiber | 0.73g | 3% | |
| Protein | 0.88g | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 18.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 426.26 Kcal (1785 kJ) | ||
| Calories from fat | 285.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.77g | 9% | |
|---|---|---|---|
| Cholesterol | 66.98mg | 4% | |
| Sodium | 690.41mg | 5% | |
| Potassium | 86.4mg | 0% | |
| Total Carbs | 32.9g | 2% | |
| Dietary Fiber | 4.01g | 3% | |
| Protein | 4.81g | 2% | |
| Vitamin A | 0.3mg | 2% | |
| Iron | 2.1mg | 2% | |
| Calcium | 100.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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