Directions:
- Cream butter; add sugar gradually, beating well.
- Add salt, cream and lemon juice; continue beating until you get a light texture.
- Cover and chill in refrigerator until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 279.71 Kcal (1171 kJ) | ||
| Calories from fat | 68.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.57g | 12% | |
|---|---|---|---|
| Cholesterol | 20.86mg | 7% | |
| Sodium | 97.97mg | 4% | |
| Potassium | 95.19mg | 2% | |
| Total Carbs | 54.55g | 18% | |
| Sugars | 53.37g | 213% | |
| Protein | 0.52g | 1% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 63.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 358.35 Kcal (1500 kJ) | ||
| Calories from fat | 87.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.69g | 12% | |
|---|---|---|---|
| Cholesterol | 26.73mg | 7% | |
| Sodium | 125.51mg | 4% | |
| Potassium | 121.95mg | 2% | |
| Total Carbs | 69.89g | 18% | |
| Sugars | 68.37g | 213% | |
| Protein | 0.67g | 1% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.7mg | 3% | |
| Calcium | 81.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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