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Brown Sugar And Walnut Pear Muffins Recipe

Brown Sugar And Walnut Pear Muffins Recipe

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Ingredients:

Serving

1 & 1/2 cup. all purpose flour
1/2 cup. brown sugar , packed
2 & 1/4 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. ground ginger
1/2 tsp. salt
1 medium pear, peeled and chopped finely
1 egg
1/2 cup. plain yogurt
1/2 cup. vegetable oil
topping mixture
3 to 4 tsp. finely chopped walnuts
3 to 4 tsp. packed brown sugar

Directions:

Sift first 6 ingredients together into a large bowl, rubbing the sugar through the sifter.
Stir in chopped pear.
Whisk together egg, yogurt, vanilla and oil.
Stir into dry ingredients until just combined.
Do not over mix.
Fill greased muffin cups about 2/3 full.
Mix topping ingredients together.
Sprinkle topping mixture over each muffin.
Bake for 20 to 25 minutes 350F, until lightly browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	245.85 Kcal (1029 kJ)
Calories from fat	139.35 Kcal
		% Daily Value*
Total Fat	15.48g	24%
Cholesterol	22.45mg	7%
Sodium	165.28mg	7%
Potassium	111.37mg	2%
Total Carbs	26.31g	9%
Sugars	18.58g	74%
Dietary Fiber	1.17g	5%
Protein	2.28g	5%
Vitamin C	1.1mg	2%
Iron	0.4mg	2%
Calcium	49mg	5%

Amount Per 100 g
Calories	296.81 Kcal (1243 kJ)
Calories from fat	168.24 Kcal
		% Daily Value*
Total Fat	18.69g	24%
Cholesterol	27.1mg	7%
Sodium	199.55mg	7%
Potassium	134.45mg	2%
Total Carbs	31.77g	9%
Sugars	22.43g	74%
Dietary Fiber	1.41g	5%
Protein	2.76g	5%
Vitamin C	1.3mg	2%
Iron	0.5mg	2%
Calcium	59.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.