Directions:
- In a mixing bowl, combine cooked rice with all other ingredients. Toss mixture lightly. Serve at room temperature or chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 537.74 Kcal (2251 kJ) | ||
| Calories from fat | 297.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.04g | 51% | |
|---|---|---|---|
| Cholesterol | 25.43mg | 8% | |
| Sodium | 350.91mg | 15% | |
| Potassium | 440.78mg | 9% | |
| Total Carbs | 46.12g | 15% | |
| Sugars | 2.24g | 9% | |
| Dietary Fiber | 5.14g | 21% | |
| Protein | 17.43g | 35% | |
| Vitamin C | 37.8mg | 63% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 13.8mg | 77% | |
| Calcium | 54.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 164.2 Kcal (687 kJ) | ||
| Calories from fat | 90.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.09g | 51% | |
|---|---|---|---|
| Cholesterol | 7.77mg | 8% | |
| Sodium | 107.15mg | 15% | |
| Potassium | 134.59mg | 9% | |
| Total Carbs | 14.08g | 15% | |
| Sugars | 0.68g | 9% | |
| Dietary Fiber | 1.57g | 21% | |
| Protein | 5.32g | 35% | |
| Vitamin C | 11.6mg | 63% | |
| Vitamin A | 0.2mg | 25% | |
| Iron | 4.2mg | 77% | |
| Calcium | 16.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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