Brown Rice Harvest Dressing / Stuffing Recipe

Posted by
Rate It!
Brown Rice Harvest Dressing / Stuffing
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat the oven to 350°F.
  2. Melt the butter in a medium pan and cook the onion and apple over medium heat until the onion is translucent and soft.
  3. Mix the rice, raisins, pecans, and seasonings together in a large bowl.
  4. Pour the butter, onion, and apple over the rice mixture and fold together.
  5. Beat the egg and apple cider (or chicken broth) and pour over the dressing mixture. Fold until well combined, adding additional apple cider or chicken broth if the mixture is too dry.
  6. Put dressing into a greased 2 1/2 quart casserole dish and bake for 1 hour.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 403.84 Kcal (1691 kJ)
Calories from fat 231.83 Kcal
% Daily Value*
Total Fat 25.76g 40%
Cholesterol 43.92mg 15%
Sodium 243.42mg 10%
Potassium 313.07mg 7%
Total Carbs 41.66g 14%
Sugars 8.33g 33%
Dietary Fiber 5.79g 23%
Protein 6.71g 13%
Vitamin C 5mg 8%
Vitamin A 0.1mg 3%
Iron 1.1mg 6%
Calcium 48.5mg 5%
Amount Per 100 g
Calories 170.3 Kcal (713 kJ)
Calories from fat 97.76 Kcal
% Daily Value*
Total Fat 10.86g 40%
Cholesterol 18.52mg 15%
Sodium 102.65mg 10%
Potassium 132.02mg 7%
Total Carbs 17.57g 14%
Sugars 3.51g 33%
Dietary Fiber 2.44g 23%
Protein 2.83g 13%
Vitamin C 2.1mg 8%
Iron 0.5mg 6%
Calcium 20.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top