Broiled Zucchini and Potatoes with Parmesan Crust (Giada De Laurentiis) Recipe
Posted by
Directions:
- Bring a medium pot of water to a boil over high heat. Add the potatoes and cook until just tender, about 8 to 10 minutes. Drain the potatoes and let cool. When cool, cut the potatoes in half.
- Place a medium saute pan over medium heat. Add the butter, garlic, thyme and rosemary and let cook until the butter melts, about 2 minutes. Meanwhile, season the cut sides of the zucchini and potatoes with salt and pepper. Carefully place the zucchini and potatoes cut side down in the melted butter. Let them cook until golden brown, about 12 to 15 minutes.
- Preheat the broiler. Line a baking sheet with foil. Place the browed zucchini and potatoes on the baking sheet cut side up. Sprinkle the tops with the Parmesan. Place in the broiler until the cheese is golden brown, about 4 minutes. Transfer to a plate and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 229.65 Kcal (961 kJ) | ||
| Calories from fat | 68.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.59g | 12% | |
|---|---|---|---|
| Cholesterol | 20.77mg | 7% | |
| Sodium | 161.97mg | 7% | |
| Potassium | 1009.31mg | 21% | |
| Total Carbs | 34.83g | 12% | |
| Sugars | 2.2g | 9% | |
| Dietary Fiber | 4.38g | 18% | |
| Protein | 6.93g | 14% | |
| Vitamin C | 21.6mg | 36% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.3mg | 13% | |
| Calcium | 96.2mg | 10% | |
| Amount Per 100 g | |||
| Calories | 98.55 Kcal (413 kJ) | ||
| Calories from fat | 29.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.26g | 12% | |
|---|---|---|---|
| Cholesterol | 8.91mg | 7% | |
| Sodium | 69.5mg | 7% | |
| Potassium | 433.11mg | 21% | |
| Total Carbs | 14.94g | 12% | |
| Sugars | 0.94g | 9% | |
| Dietary Fiber | 1.88g | 18% | |
| Protein | 2.98g | 14% | |
| Vitamin C | 9.3mg | 36% | |
| Iron | 1mg | 13% | |
| Calcium | 41.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Broiled Zucchini and Potatoes With Parmesan Crust
New potatoes (red or white , about 1 1/2 inches in diamet... and 8 more.. -
Beef Tenderloin Steaks With Mustard-Cognac Sauce
Beef tenderloin steaks, Kosher salt, Cracked black pepper and 10 more.. -
Roasted Winter Root Vegetables
Rutabaga, peeled and cut into cubes and 10 more.. -
Farro Salad with Smoked Trout
Beets, Extra-virgin olive oil, plus more for drizzling and 12 more.. -
Short Ribs Wrapped in Fig Leaves with Mission Fig Black Mole
Bone-in beef short ribs *, 3/4 to 1 lb. each and 17 more.. -
Cream of Shrimp Soup
Onions, chopped, Celery ribs, chopped, Butter (1 stick) and 12 more.. -
Baked Parmesan Zucchini
Zucchini , halved lengthways, Roma tomatoes, chopped and 6 more.. -
Three-Cheese Garlic Bread
Garlic cloves, Butter, softened, Granulated garlic and 5 more.. -
Herbed-Baked Eggs
Minced fresh garlic, Minced fresh thyme leave and 9 more..
Also Try
-
Oven-fried Zucchini In A Crunchy Parmesan Crust
Extra-virgin 0live oil, Fine dried bread crumbs and 7 more.. -
Sauteed Green Beans with Tomatoes and Basil served with Parmesan Crisps (Giada De Laurentiis)
Fresh green beans, trimmed, Unsalted butter, Olive oil and 8 more.. -
-
Broiled Peaches and Hazelnuts with Vanilla Ice Cream
Hazelnuts, Peeled sliced peaches (about 1 lb), Sugar and 2 more.. -
Broccoli And Potatoes With Tomato And Olives
Fresh broccoli- cut into large florets, stem peeled and s... and 6 more.. -
Ribollita - Giada De Laurentiis
Extra virgin olive oil , plus some for drizzling on bread and 16 more.. -
Potato Cutlets With Zucchini And Pancetta
Pancetta or cubed bacon or ground beef, Potatoes, Garlic and 10 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
