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Broiled Peaches and Hazelnuts with Vanilla Ice Cream Recipe

Broiled Peaches and Hazelnuts with Vanilla Ice Cream Recipe

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Broiled Peaches and Hazelnuts with Vanilla Ice Cream

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Ingredients

Count

Nutrition

197

Calories

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Ingredients:

Serving

1/4 cup hazelnuts
4 cups peeled sliced peaches (about 1 lb)
1/4 cup sugar
cooking spray
2 cups vanilla fat-free ice cream (such as edy's or dreyer's)
1 oz bittersweet chocolate, grated

Directions:

Preheat oven to 350°.
Place hazelnuts on a baking sheet. Bake at 350° for 15 minutes, stirring once. Turn nuts out onto a towel. Roll up towel; rub off skins. Chop nuts.
Preheat broiler.
Combine hazelnuts, peaches, and sugar in a large bowl, tossing to coat. Arrange peach mixture in a single layer on a broiler pan coated with cooking spray; broil 5 minutes or until lightly browned. Cool.
Spoon 1/3 cup ice cream into each of 6 bowls; top each serving with 1 cup peach mixture and 2 teaspoons grated chocolate.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	197.44 Kcal (827 kJ)
Calories from fat	31.83 Kcal
		% Daily Value*
Total Fat	3.54g	5%
Cholesterol	0.8mg	0%
Sodium	51.17mg	2%
Potassium	265.84mg	6%
Total Carbs	40g	13%
Sugars	26.48g	106%
Dietary Fiber	2.53g	10%
Protein	3.4g	7%
Vitamin C	71.3mg	119%
Iron	0.3mg	2%
Calcium	77.5mg	8%

Amount Per 100 g
Calories	146.51 Kcal (613 kJ)
Calories from fat	23.62 Kcal
		% Daily Value*
Total Fat	2.62g	5%
Cholesterol	0.6mg	0%
Sodium	37.97mg	2%
Potassium	197.26mg	6%
Total Carbs	29.68g	13%
Sugars	19.65g	106%
Dietary Fiber	1.88g	10%
Protein	2.53g	7%
Vitamin C	52.9mg	119%
Iron	0.2mg	2%
Calcium	57.5mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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