Broiled Mozzarella Cheese With Mint Recipe

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Broiled Mozzarella Cheese With Mint
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Ingredients:

Directions:

  1. Preheat your broiler.
  2. Grease 6 small individual baking dishes with about 1 tbsp oil; set aside.
  3. Cut the mozzarella cheese into 6 equal slices and put them in the dishes.
  4. Pour cold water into each of the dishes and then, holding the cheese in the dish, pour off the water.
  5. Put the dishes in the oven about 6 inches away from the heat.
  6. Broil for about 5 minutes, and watch it until it is golden brown and bubbly but doesn't burn.
  7. Take out and sprinkle each dish with 1 tsp olive oil, 1 tsp lemon juice and 1/2 tsp mint.
  8. Serve immediately with the bread to scoop up the melted cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 359.79 Kcal (1506 kJ)
Calories from fat 78.12 Kcal
% Daily Value*
Total Fat 8.68g 13%
Cholesterol 13.61mg 5%
Sodium 890.84mg 37%
Potassium 181.4mg 4%
Total Carbs 39.47g 13%
Sugars 2.83g 11%
Dietary Fiber 3.04g 12%
Protein 31.87g 64%
Vitamin C 2.7mg 5%
Vitamin A 0.1mg 4%
Iron 17.4mg 96%
Calcium 759.8mg 76%
Amount Per 100 g
Calories 232.83 Kcal (975 kJ)
Calories from fat 50.55 Kcal
% Daily Value*
Total Fat 5.62g 13%
Cholesterol 8.8mg 5%
Sodium 576.48mg 37%
Potassium 117.39mg 4%
Total Carbs 25.54g 13%
Sugars 1.83g 11%
Dietary Fiber 1.97g 12%
Protein 20.62g 64%
Vitamin C 1.8mg 5%
Vitamin A 0.1mg 4%
Iron 11.2mg 96%
Calcium 491.6mg 76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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