Directions:
- Chop broccoli, red onion, and grapes.
- Transfer to large bowl.
- Add Bacos and sunflower seeds.
- Prepare sauce and add to bowl.
- Stir and serve or refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 328.34 Kcal (1375 kJ) | ||
| Calories from fat | 248.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.61g | 42% | |
|---|---|---|---|
| Cholesterol | 15.4mg | 5% | |
| Sodium | 245.92mg | 10% | |
| Potassium | 180.86mg | 4% | |
| Total Carbs | 16.98g | 6% | |
| Sugars | 11.98g | 48% | |
| Dietary Fiber | 2.21g | 9% | |
| Protein | 4.73g | 9% | |
| Vitamin C | 28.3mg | 47% | |
| Iron | 0.8mg | 5% | |
| Calcium | 41.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 235.54 Kcal (986 kJ) | ||
| Calories from fat | 178.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.8g | 42% | |
|---|---|---|---|
| Cholesterol | 11.05mg | 5% | |
| Sodium | 176.41mg | 10% | |
| Potassium | 129.74mg | 4% | |
| Total Carbs | 12.18g | 6% | |
| Sugars | 8.6g | 48% | |
| Dietary Fiber | 1.58g | 9% | |
| Protein | 3.39g | 9% | |
| Vitamin C | 20.3mg | 47% | |
| Iron | 0.6mg | 5% | |
| Calcium | 29.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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