Directions:
- Preheat oven to 350 degrees.
- Melt together the cream cheese, blue cheese, butter, salt and flour.
- Add milk and bring to a boil.
- Add broccoli and mix well.
- Transfer to a 1 quart greased casserole and top with bread crumbs.
- Bake 1/2 hour.
- Jo Anne in Spokane
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 342.5 Kcal (1434 kJ) | ||
| Calories from fat | 202.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.46g | 35% | |
|---|---|---|---|
| Cholesterol | 61.14mg | 20% | |
| Sodium | 975.48mg | 41% | |
| Potassium | 463.56mg | 10% | |
| Total Carbs | 21.55g | 7% | |
| Sugars | 5.99g | 24% | |
| Dietary Fiber | 5.07g | 20% | |
| Protein | 14.57g | 29% | |
| Vitamin C | 56.7mg | 95% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2mg | 11% | |
| Calcium | 343.3mg | 34% | |
| Amount Per 100 g | |||
| Calories | 115.15 Kcal (482 kJ) | ||
| Calories from fat | 67.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.55g | 35% | |
|---|---|---|---|
| Cholesterol | 20.56mg | 20% | |
| Sodium | 327.96mg | 41% | |
| Potassium | 155.85mg | 10% | |
| Total Carbs | 7.25g | 7% | |
| Sugars | 2.01g | 24% | |
| Dietary Fiber | 1.7g | 20% | |
| Protein | 4.9g | 29% | |
| Vitamin C | 19.1mg | 95% | |
| Iron | 0.7mg | 11% | |
| Calcium | 115.4mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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