Directions:
- For batter, combine the eggs, water, flour and salt in a blender. Cover and process until smooth; let stand for 15 minutes.
- Meanwhile, in a small saucepan, saute onion in butter until tender. Stir in flour until blended. Gradually stir in milk. Bring to a boil over medium heat, stirring constantly; cook and stir for 2 minutes or until slightly thickened. Reduce heat to low. Stir in 1/2 cup cheese, mustard, Worcestershire sauce, pepper and salt until cheese is melted. Stir in broccoli. Cover; keep warm.
- Heat a lightly greased 8-in. nonstick skillet; pour 2 tablespoons batter into the center of skillet. Lift and tilt pan to evenly coat bottom. Cook until top appears dry; turn and cook 15-20 seconds longer. Remove to a wire rack. Repeat with remaining batter, greasing skillet as needed.
- Spoon about 1/2 cup filling down the center of each crepe; roll up. Place seam side down in an ungreased 11-in. x 7-in. baking dish. Sprinkle with remaining cheese. Bake, uncovered, at 350° for 5-7 minutes or until cheese is melted. Yield: 6 filled crepes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 418.99 Kcal (1754 kJ) | ||
| Calories from fat | 134.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.99g | 23% | |
|---|---|---|---|
| Cholesterol | 196.28mg | 65% | |
| Sodium | 1046.85mg | 44% | |
| Potassium | 905.31mg | 19% | |
| Total Carbs | 48.35g | 16% | |
| Sugars | 9.36g | 37% | |
| Dietary Fiber | 7.48g | 30% | |
| Protein | 22.72g | 45% | |
| Vitamin C | 162mg | 270% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.6mg | 20% | |
| Calcium | 387.2mg | 39% | |
| Amount Per 100 g | |||
| Calories | 79.88 Kcal (334 kJ) | ||
| Calories from fat | 25.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.86g | 23% | |
|---|---|---|---|
| Cholesterol | 37.42mg | 65% | |
| Sodium | 199.57mg | 44% | |
| Potassium | 172.59mg | 19% | |
| Total Carbs | 9.22g | 16% | |
| Sugars | 1.78g | 37% | |
| Dietary Fiber | 1.43g | 30% | |
| Protein | 4.33g | 45% | |
| Vitamin C | 30.9mg | 270% | |
| Iron | 0.7mg | 20% | |
| Calcium | 73.8mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Broccoli Cheese Crepes
Eggs, Water, All-purpose flour, Salt, Chopped onion and 9 more.. -
Creamy Macaroni and Cheese for Six
Elbow macaroni (uncooked ), Butter or 1 1/3 cups margarine and 7 more.. -
Thick Beer-Cheese Soup
Celery, chopped fine, Onion, chopped fine, Oil, Flour and 9 more.. -
Riki’s Smoked Fish Chowder
Smoked fish fillets (haddock or cod), Potatoes, diced and 9 more.. -
Barbecue Beef for Sandwiches
Boneless chuck roast, Onion, chopped, Butter and 9 more.. -
Barbecued Beef for Sandwiches
Boneless chuck roast, Onion, chopped, Butter and 10 more.. -
Mac 'n' Cheese for One
Butter, divided, King arthur unbleached all-purpose flour and 9 more.. -
Creamy Macaroni and Cheese For One
Butter, Flour , all purpose, Salt, Milk and 7 more.. -
Sloppy Joe Dogs
Ground beef, Celery ribs, chopped and 15 more.. -
Baked Stuffed Eggs
Hard-cooked eggs, Sour cream, Prepared mustard, Salt and 6 more.. -
Chocolate Banana Split Cupcakes
King arthur unbleached all-purpose flour, Sugar and 15 more.. -
Three Cheese Macaroni
Butter or 3 tbsp margarine, Flour and 11 more..
Also Try
-
-
Chicken, Spinach, Broccoli, and Cheese Crepes With Hollandaise S
Flour, Milk, Eggs, Egg yolks, Vegetable oil, Vegetable oil and 12 more.. -
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
