Directions:
- Mix all together.. Place in casserole dish and top with cracker crumbs. Cook at 350 degrees for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1716.49 Kcal (7187 kJ) | ||
| Calories from fat | 1219.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 135.53g | 209% | |
|---|---|---|---|
| Cholesterol | 371.33mg | 124% | |
| Sodium | 3918.62mg | 163% | |
| Potassium | 2013.15mg | 43% | |
| Total Carbs | 54.9g | 18% | |
| Sugars | 11.92g | 48% | |
| Dietary Fiber | 17.04g | 68% | |
| Protein | 75.56g | 151% | |
| Vitamin C | 386.2mg | 644% | |
| Vitamin A | 2.8mg | 95% | |
| Iron | 9.6mg | 53% | |
| Calcium | 1338.2mg | 134% | |
| Amount Per 100 g | |||
| Calories | 123.37 Kcal (517 kJ) | ||
| Calories from fat | 87.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.74g | 209% | |
|---|---|---|---|
| Cholesterol | 26.69mg | 124% | |
| Sodium | 281.64mg | 163% | |
| Potassium | 144.69mg | 43% | |
| Total Carbs | 3.95g | 18% | |
| Sugars | 0.86g | 48% | |
| Dietary Fiber | 1.22g | 68% | |
| Protein | 5.43g | 151% | |
| Vitamin C | 27.8mg | 644% | |
| Vitamin A | 0.2mg | 95% | |
| Iron | 0.7mg | 53% | |
| Calcium | 96.2mg | 134% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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