Directions:
- Put all ingredients into a large bowl, mix well.
- Pour into chilled pie crust and bake in a preheated 350 degree oven for 1 hour, or until set.
- Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 727.97 Kcal (3048 kJ) | ||
| Calories from fat | 520.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.87g | 89% | |
|---|---|---|---|
| Cholesterol | 233.43mg | 78% | |
| Sodium | 2810.05mg | 117% | |
| Potassium | 564.61mg | 12% | |
| Total Carbs | 6.24g | 2% | |
| Sugars | 2g | 8% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 46.37g | 93% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 3mg | 17% | |
| Calcium | 334mg | 33% | |
| Amount Per 100 g | |||
| Calories | 333.37 Kcal (1396 kJ) | ||
| Calories from fat | 238.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.5g | 89% | |
|---|---|---|---|
| Cholesterol | 106.9mg | 78% | |
| Sodium | 1286.85mg | 117% | |
| Potassium | 258.56mg | 12% | |
| Total Carbs | 2.86g | 2% | |
| Sugars | 0.91g | 8% | |
| Dietary Fiber | 0.1g | 1% | |
| Protein | 21.24g | 93% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.4mg | 17% | |
| Calcium | 152.9mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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