Raspberry Chipotle Dip Recipe

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Raspberry Chipotle Dip
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Ingredients:

Directions:

  1. Spread cream cheese onto a small serving platter. Top with salsa and pecans. Refrigerate until serving. Serve with crackers. Yield: 3 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.62 Kcal (647 kJ)
Calories from fat 123.49 Kcal
% Daily Value*
Total Fat 13.72g 21%
Cholesterol 20.79mg 7%
Sodium 154.02mg 6%
Potassium 67.88mg 1%
Total Carbs 7.46g 2%
Sugars 4.96g 20%
Dietary Fiber 0.89g 4%
Protein 2.12g 4%
Vitamin C 8.1mg 13%
Iron 0.3mg 2%
Calcium 25.6mg 3%
Amount Per 100 g
Calories 212.61 Kcal (890 kJ)
Calories from fat 169.81 Kcal
% Daily Value*
Total Fat 18.87g 21%
Cholesterol 28.59mg 7%
Sodium 211.8mg 6%
Potassium 93.34mg 1%
Total Carbs 10.27g 2%
Sugars 6.82g 20%
Dietary Fiber 1.22g 4%
Protein 2.92g 4%
Vitamin C 11.1mg 13%
Iron 0.4mg 2%
Calcium 35.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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