Directions:
- Place the flour, salt, baking powder and sugar in bowl.
- Rub in butter with your fingers.
- Mix in milk with fork until dough forms. Turn dough out onto a floured surface; sprinkle with a little flour and lightly knead.
- Flatten it into round circle 1/2-inch thick.
- Cut into 8 triangles.
- Put on cookie sheet 2 to 3-inches apart. Bake at 450°F for 10 minutes.
- *OPTION* you can add 1/2 cup raisins if desired!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 121.16 Kcal (507 kJ) | ||
| Calories from fat | 37.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.2g | 6% | |
|---|---|---|---|
| Cholesterol | 10.74mg | 4% | |
| Sodium | 55.79mg | 2% | |
| Potassium | 146.09mg | 3% | |
| Total Carbs | 18.47g | 6% | |
| Sugars | 2.09g | 8% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 2.28g | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 59.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 358.68 Kcal (1502 kJ) | ||
| Calories from fat | 111.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.42g | 6% | |
|---|---|---|---|
| Cholesterol | 31.79mg | 4% | |
| Sodium | 165.17mg | 2% | |
| Potassium | 432.48mg | 3% | |
| Total Carbs | 54.66g | 6% | |
| Sugars | 6.2g | 8% | |
| Dietary Fiber | 1.92g | 3% | |
| Protein | 6.76g | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 2% | |
| Calcium | 177.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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