Directions:
- Preheat oven to 350 degrees.
- In a large mixing bowl, slowly mix together the ingredients in the order they are listed.
- Stir until well blended.
- Drop by the level Tbsp 2 inches apart on lightly greased cookie sheets.
- Bake for 10-12 minutes, or until golden.
- Remove from the oven immediately to a wire rack to cool.
- Makes 2 1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 253.99 Kcal (1063 kJ) | ||
| Calories from fat | 152.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.94g | 26% | |
|---|---|---|---|
| Cholesterol | 29.7mg | 10% | |
| Sodium | 188.55mg | 8% | |
| Potassium | 69.92mg | 1% | |
| Total Carbs | 20.85g | 7% | |
| Sugars | 8.95g | 36% | |
| Dietary Fiber | 0.9g | 4% | |
| Protein | 4.69g | 9% | |
| Vitamin C | 4.6mg | 8% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 9.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 418.29 Kcal (1751 kJ) | ||
| Calories from fat | 251.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.89g | 26% | |
|---|---|---|---|
| Cholesterol | 48.91mg | 10% | |
| Sodium | 310.52mg | 8% | |
| Potassium | 115.14mg | 1% | |
| Total Carbs | 34.33g | 7% | |
| Sugars | 14.74g | 36% | |
| Dietary Fiber | 1.48g | 4% | |
| Protein | 7.72g | 9% | |
| Vitamin C | 7.6mg | 8% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 1mg | 3% | |
| Calcium | 15.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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