Directions:
- Crumble sausage into medium nonstick skillet. cook until brown breaking up into bits with spatula as it cooks. sprinkle with poultry seaoning. coat 9 x 13 pan with pam.
- Add sausage to large bowl along with croutons, cheese, and mustard powder. add eggs and milk to a seperate bowl and beat on medium speed until smooth. drizzle milk and egg over sausage and crouton mixture and stir to blend. pour into 9 x 13 pan, cover with foil and chill for 8 hours.
- Preheat oven to 350 degrees and bake covered in foil for 20 minutes or until set.
- Enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 790.85 Kcal (3311 kJ) | ||
| Calories from fat | 115.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.8g | 20% | |
|---|---|---|---|
| Cholesterol | 49.43mg | 16% | |
| Sodium | 2553.12mg | 106% | |
| Potassium | 178.08mg | 4% | |
| Total Carbs | 99.16g | 33% | |
| Sugars | 22.68g | 91% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 38.12g | 76% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 399.5mg | 40% | |
| Amount Per 100 g | |||
| Calories | 267.72 Kcal (1121 kJ) | ||
| Calories from fat | 38.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.33g | 20% | |
|---|---|---|---|
| Cholesterol | 16.73mg | 16% | |
| Sodium | 864.29mg | 106% | |
| Potassium | 60.28mg | 4% | |
| Total Carbs | 33.57g | 33% | |
| Sugars | 7.68g | 91% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 12.9g | 76% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.2mg | 3% | |
| Calcium | 135.3mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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