Breaded 'n Baked Zucchini Chips Recipe

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Breaded 'n Baked Zucchini Chips
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Ingredients:

Directions:

  1. Preheat oven to 450°.
  2. Combine egg, milk and garlic in a shallow dish and set aside for about 15 minutes to let flavors combine.
  3. Combine breadcrumbs, cheese, parsley and pepper in another shallow dish.
  4. Dip zucchini slices into egg mixture, then into crumbs and place on a baking sheet that has been sprayed with nonstick cooking spray.
  5. Bake for 10 minutes, then turn over and bake for 5 minutes more or until brown and crispy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 65.45 Kcal (274 kJ)
Calories from fat 12.15 Kcal
% Daily Value*
Total Fat 1.35g 2%
Cholesterol 15.9mg 5%
Sodium 113.11mg 5%
Potassium 75.85mg 2%
Total Carbs 10.48g 3%
Sugars 1.01g 4%
Dietary Fiber 0.42g 2%
Protein 2.35g 5%
Vitamin C 3.1mg 5%
Iron 0.6mg 3%
Calcium 62.2mg 6%
Amount Per 100 g
Calories 126.89 Kcal (531 kJ)
Calories from fat 23.55 Kcal
% Daily Value*
Total Fat 2.62g 2%
Cholesterol 30.82mg 5%
Sodium 219.29mg 5%
Potassium 147.04mg 2%
Total Carbs 20.31g 3%
Sugars 1.96g 4%
Dietary Fiber 0.8g 2%
Protein 4.55g 5%
Vitamin C 6.1mg 5%
Iron 1.1mg 3%
Calcium 120.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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