Main
Recipes
Bratwurst Cooked in Beer with Smothered Cabbage (Emeril Lagasse) Recipe

Bratwurst Cooked in Beer with Smothered Cabbage (Emeril Lagasse) Recipe

Posted by

Rate It!

Bratwurst Cooked in Beer with Smothered Cabbage (Emeril Lagasse)

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

8 links of fresh bratwurst
4 (8-oz) cans of beer
8 oz bacon, chopped
2 cups julienned onions
freshly ground black pepper
1 small head of cabbage, cored and shredded
salt
2 tbsp chopped garlic
1/4 cup whole grain mustard
8 egg hot-dog buns
4 cups flo's potato salad (see recipe)
flo's roasted potato salad
2 lb new potatoes
10 cloves of fresh garlic
drizzle of olive oil
salt
freshly ground black pepper
3/4 cup homemade mayonnaise, or store bought
2 tbsp creole mustard
juice of 1 fresh lemon
2 tbsp finely chopped fresh parsley leaves
4 hard-boiled eggs, sliced
1/2 lb bacon , rendered until crispy
1/2 small red onions, thinly sliced
yield: 4 to 6 servings

Directions:

Preheat the grill. Place the beer in a saucepan, over medium heat. Bring the liquid to a boil. Add the sausages and cook for 10 minutes. Remove from the sausages from the liquid, reserving the liquid. Set the sausages aside. In a large saute pan, over medium heat, render the bacon until crispy, about 6 to 8 minutes. Remove the bacon and set aside. Discard the all the bacon fat except for 1/4 cup. Place 1/4 cup of the fat back into the pan and add the onions. Season with black pepper. Saute for 2 to 3 minutes, or until tender. Add the cabbage. Season with salt and pepper. Continue to saute for 4 minutes or until the cabbage is tender. Stir in the garlic, mustard and 2 cups of the liquid from the sausages. Bring the liquid to a simmer and cook for 8 to 10 minutes, stirring occasionally. Reseason with salt and pepper. Place the sausages on the grill and cook for 2 minutes on each side. To serve, place the sausages between each bun. Top each sausage with some of the smothered cabbage.
Preheat the oven to 400 degrees F. In a mixing bowl, toss the potatoes and garlic with a drizzle of olive oil. Toss well. Season with salt and pepper. Place on a baking sheet and roast for 15 minutes. Remove from the oven and cool completely. Using a mini food processor, combine the mayonnaise, mustard and lemon juice. Process until smooth. Season with salt and pepper. Add the parsley and continue to process until incorporated. In a mixing bowl, toss the roasted potatoes and garlic, mayonnaise, sliced eggs, bacon and red onions. Mix well. Season with salt and pepper. Cover with plastic wrap and refrigerate for 2 hours. Remove from the refrigerator and mix the salad. Reseason with salt and pepper if needed.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	856.7 Kcal (3587 kJ)
Calories from fat	597.87 Kcal
		% Daily Value*
Total Fat	66.43g	102%
Cholesterol	202.23mg	67%
Sodium	1461.66mg	61%
Potassium	1062.82mg	23%
Total Carbs	36.49g	12%
Sugars	8.88g	36%
Dietary Fiber	7.37g	29%
Protein	27g	54%
Vitamin C	47.7mg	80%
Vitamin A	1.1mg	38%
Iron	2.5mg	14%
Calcium	135.8mg	14%

Amount Per 100 g
Calories	190.09 Kcal (796 kJ)
Calories from fat	132.66 Kcal
		% Daily Value*
Total Fat	14.74g	102%
Cholesterol	44.87mg	67%
Sodium	324.32mg	61%
Potassium	235.82mg	23%
Total Carbs	8.1g	12%
Sugars	1.97g	36%
Dietary Fiber	1.64g	29%
Protein	5.99g	54%
Vitamin C	10.6mg	80%
Vitamin A	0.3mg	38%
Iron	0.6mg	14%
Calcium	30.1mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Twisted Tuna Fish Sandwich

Tuna in water , drained. i use bumble bee brand and 10 more..
Sweet Corn Crab Cakes

Lump crabmeat, Seasoned bread crumbs, Eggs, Mayonnaise and 11 more..
Froggie's Spicy Crab Cakes

Butter, Shallot, chopped fine, Garlic clove, minced and 12 more..
Tuna Artichoke Panini

Tuna in olive oil and 16 more..
Deep-Dish Chicken Cordon Bleu

Pillsbury refrigerated crescent dinner rolls, Butter and 13 more..
My Favorite Potato Salad

Potatoes, peeled, Chopped onion, Salt, Black pepper and 23 more..
Potato Salad With A Creamy Dressing

Potatoes ., Hard boiled eggs . and 15 more..
Fish Cakes With Herbed Sauce (German)

Potatoes (peeled ), Onion (divided per prep step #1) and 12 more..

Recipe Tags

Weightwatchers Points

21.9

Points
23

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

Also Try

Chicken Cooked in Beer

Chicken thigh, Soy sauce, Salt, Pepper and 8 more..
Hot Dogs Cooked in Beer

Hot dogs, Beer, your choice, Hot dog buns and 5 more..
Bone-In Ham Cooked in Beer

Bone-in ham, Sliced pineapple, Beer
Beef Slow Oven Cooked in Beer

Beef stew meat , cut into cubes, Plain flour, Butter and 10 more..
Flemish Beef Stew Cooked in Beer

Boneless stew meat, cut into 2-inch cubes, Salt and 9 more..
Pot Roast Cooked in Beer so Tender it Falls Apart

Boneless beef chuck roast, Beer (1 can is optional) and 10 more..
Boiled Shrimp in Beer With Cocktail Sauce

Raw shrimp (frozen or fresh ), Budweiser beer, your choice and 11 more..
Emeril Lagasse's Coleslaw

Mayonnaise, Dijon mustard, Light brown sugar and 12 more..
Emeril Lagasse's Marinade

Dry sherry (i use wine) or 1 cup dry red wine (i use wine) and 6 more..

3.4 (5 Votes)
Emeril Lagasse's Shrimp & Pasta

Linguine, Shrimp, peeled and deveined, Butter and 8 more..