Brandy Alexander Pie (Ww) Recipe

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Brandy Alexander Pie (Ww)
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Ingredients:

Directions:

  1. Combine ice cream and brandy; stir well.
  2. Spoon mixture into crust; cover.
  3. Freeze at least 6 hours.
  4. Spread whipped topping evenly over filling.
  5. Sprinkle with grated chocolate just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.52 Kcal (999 kJ)
Calories from fat 51.55 Kcal
% Daily Value*
Total Fat 5.73g 9%
Sodium 237.38mg 10%
Potassium 279.09mg 6%
Total Carbs 38.25g 13%
Sugars 14.84g 59%
Dietary Fiber 2.16g 9%
Protein 7.1g 14%
Vitamin C 0.3mg 1%
Iron 1.8mg 10%
Calcium 122.9mg 12%
Amount Per 100 g
Calories 190.11 Kcal (796 kJ)
Calories from fat 41.09 Kcal
% Daily Value*
Total Fat 4.57g 9%
Sodium 189.2mg 10%
Potassium 222.45mg 6%
Total Carbs 30.49g 13%
Sugars 11.83g 59%
Dietary Fiber 1.72g 9%
Protein 5.66g 14%
Vitamin C 0.2mg 1%
Iron 1.4mg 10%
Calcium 97.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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