Ingredients:
- 1 (10 oz) box chocolate-flavored bear-shaped graham crackers, crushed (about 2 1/4 cups)
Directions:
- 1. Preheat oven to 325 degrees. Stir together crushed graham crackers, butter, and 1 T. sugar. Press mixture on bottom and halfway up sides of a 9-inch springform pan. Freeze 10 minutes.
- 2. Beat cream cheese, 1 1/4 cup sugar, and cornstarch at medium speed with an electric mixer 2 to 3 minutes or until smooth. Add eggs 1 at a time, beating at low speed just until yellow disappears after each addition. Add 3 T. brandy and 3 T creme de cacao, and beat just until blended. Pour into prepared crust.
- 3. Bake at 325 degrees for 1 hour or just until center is almost set.
- 4. Duriing last 2 minutes of baking, stir together sour cream and remaing 1 T. sugar, 1 T. brandy and 1 T. creme de cacao.
- 5. Spread sour cream mixture over cheesecake. Bake at 325 degrees for 8 more minutes. Remove cheesecake from oven; gently run a knife along outer edge of cheesecake, and cool completely in pan on a wire rack (about 1 1/2 hours). Cover and chill 8 to 24 hours.
- 6. Remove sides of springform pan, and place cheesecake on a serving plate. Garnish, if desired.
- *Coffee liqueur may be substituted such as Kahlua instead of Creme de Cacoa.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 416.43 Kcal (1744 kJ) | ||
| Calories from fat | 219.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.35g | 37% | |
|---|---|---|---|
| Cholesterol | 176.97mg | 59% | |
| Sodium | 113.93mg | 5% | |
| Potassium | 86.38mg | 2% | |
| Total Carbs | 38.45g | 13% | |
| Sugars | 27.68g | 111% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 6.69g | 13% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.7mg | 4% | |
| Calcium | 47.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 339.77 Kcal (1423 kJ) | ||
| Calories from fat | 178.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.86g | 37% | |
|---|---|---|---|
| Cholesterol | 144.4mg | 59% | |
| Sodium | 92.96mg | 5% | |
| Potassium | 70.48mg | 2% | |
| Total Carbs | 31.37g | 13% | |
| Sugars | 22.58g | 111% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 5.46g | 13% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.5mg | 4% | |
| Calcium | 38.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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