Brandied Strawberries Recipe

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Brandied Strawberries
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Ingredients:

Directions:

  1. In a large saucepan, combine sugar and water. Stirring constantly, cook over medium heat until sugar dissolves.
  2. Stir in strawberries and lemon juice. Bring to a boil and cook for 10 minutes.
  3. Remove from heat, stir in brandy.
  4. Store in airtight container in refrigerator.
  5. Serve with cake or ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.47 Kcal (1091 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 16.54mg 1%
Potassium 88.65mg 2%
Total Carbs 55.6g 19%
Sugars 54.55g 218%
Dietary Fiber 0.09g 0%
Protein 0.05g 0%
Vitamin C 5.9mg 10%
Iron 0.6mg 3%
Calcium 50.7mg 5%
Amount Per 100 g
Calories 201.74 Kcal (845 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.81mg 1%
Potassium 68.66mg 2%
Total Carbs 43.07g 19%
Sugars 42.25g 218%
Dietary Fiber 0.07g 0%
Protein 0.04g 0%
Vitamin C 4.5mg 10%
Iron 0.4mg 3%
Calcium 39.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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