Strawberry Cabernet Sauce Recipe

Posted by
Rate It!
Strawberry Cabernet Sauce
Add your photo!
Ingredients
6
Count
Nutrition
44
Calories
Total time
14
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine 3/4 cup wine and sugar in a small saucepan; bring to a boil over medium-high heat. Cook until reduced to 1/3 cup (about 4 minutes). Remove from heat.
  2. Place wine mixture, vanilla and half of strawberries in a blender or food processor; process until smooth. Pour pureed strawberry mixture in a large bowl.
  3. Coarsely chop remaining strawberries. Add chopped strawberries, 1 T wine, and lemon juice to pureed strawberry mixture; stir to combine.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 43.78 Kcal (183 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.77mg 0%
Potassium 11.85mg 0%
Total Carbs 7.33g 2%
Sugars 6.57g 26%
Dietary Fiber 0.06g 0%
Protein 0.03g 0%
Vitamin C 1.4mg 2%
Iron 0.1mg 0%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 142.6 Kcal (597 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.75mg 0%
Potassium 38.6mg 0%
Total Carbs 23.87g 2%
Sugars 21.38g 26%
Dietary Fiber 0.21g 0%
Protein 0.1g 0%
Vitamin C 4.5mg 2%
Iron 0.2mg 0%
Calcium 17.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top