Brandied Cherry Sundaes for 2 Recipe

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Brandied Cherry Sundaes for 2
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Ingredients
3
Count
Nutrition
254
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Heat cherries.
  2. Stir in 1 teaspoon brandy flavoring or brandy.
  3. Divide ice cream between 2 dessert dishes.
  4. Spoon warm cherry sauce on ice cream.
  5. Can substitute vanilla pudding for ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.8 Kcal (1063 kJ)
Calories from fat 117.11 Kcal
% Daily Value*
Total Fat 13.01g 20%
Cholesterol 52.05mg 17%
Sodium 94.64mg 4%
Potassium 266.88mg 6%
Total Carbs 30.66g 10%
Sugars 26.68g 107%
Dietary Fiber 1.47g 6%
Protein 4.87g 10%
Vitamin C 2.2mg 4%
Calcium 153.3mg 15%
Amount Per 100 g
Calories 191.59 Kcal (802 kJ)
Calories from fat 88.41 Kcal
% Daily Value*
Total Fat 9.82g 20%
Cholesterol 39.29mg 17%
Sodium 71.44mg 4%
Potassium 201.46mg 6%
Total Carbs 23.14g 10%
Sugars 20.14g 107%
Dietary Fiber 1.11g 6%
Protein 3.68g 10%
Vitamin C 1.6mg 4%
Calcium 115.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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