Directions:
- Heat oven to 400°F Spray cookie sheet with cooking spray. Unroll dough on cookie sheet, forming 14x11-inch rectangle.
- Spread garlic and herb cheese lengthwise down center 1/3 of rectangle to within 1/2 inch of short ends. Top with Canadian bacon, pepperoni, mozzarella and Parmesan cheese.
- With scissors or sharp knife, make cuts 1 inch apart on long sides of dough to within 1/2 inch of filling. Alternately cross strips over filling. Fold ends under to seal.
- In small bowl, mix egg yolk and water until well blended. Brush over dough; sprinkle with poppy seed.
- Bake 11 to 16 minutes or until golden brown. Cut into crosswise slices. Serve with pizza sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 57.69 Kcal (242 kJ) | ||
| Calories from fat | 25.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.78g | 4% | |
|---|---|---|---|
| Cholesterol | 23.89mg | 8% | |
| Sodium | 254.82mg | 11% | |
| Potassium | 50.69mg | 1% | |
| Total Carbs | 1.82g | 1% | |
| Sugars | 0.26g | 1% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 6.31g | 13% | |
| Iron | 0.3mg | 2% | |
| Calcium | 111.1mg | 11% | |
| Amount Per 100 g | |||
| Calories | 207.94 Kcal (871 kJ) | ||
| Calories from fat | 90.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.01g | 4% | |
|---|---|---|---|
| Cholesterol | 86.09mg | 8% | |
| Sodium | 918.48mg | 11% | |
| Potassium | 182.72mg | 1% | |
| Total Carbs | 6.55g | 1% | |
| Sugars | 0.93g | 1% | |
| Dietary Fiber | 1.06g | 1% | |
| Protein | 22.75g | 13% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.1mg | 2% | |
| Calcium | 400.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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