Italian-Style Pork Chop Sandwiches Recipe

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Ingredients:

Serving

4 boneless center cut pork chops, 1/2 inch thick
8 tbsp shredded mozzarella cheese
1 tsp black pepper
2 eggs
5 tbsp water
1/4 cup canola oil
3/4 cup grated parmesan cheese
4 tbsp pizza sauce
2 tbsp italian seasoning
1 1/3 cups finely crushed ritz crackers
4 sandwich buns, your choice

Directions:

Pound pork chops until 1/4 inch thick; set aside.
In a small bowl beat together eggs, water, pepper and Italian seasoning.
In a medium bowl combine all other ingredients, except mozzarella cheese, pizza sauce and canola oil.
Dip pork chops in egg mixture, coating both sides.
Then coat both sides of pork in cracker crumb mixture.
Repeat until chops are coated twice, with egg and cracker crumbs.
In a medium size skillet, heat oil until hot but not smoking.
Add pork chops two at a time.
Cook until golden brown, about 6 minutes on each side.
To assemble each sandwich-.
Place a chop on bottom half of each bun.
Spread 1 Tablespoon of sauce over meat.
Sprinkle with 2 Tablespoons of mozzarella.
Cover with top half.
Eat and enjoy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	785.76 Kcal (3290 kJ)
Calories from fat	426.6 Kcal
		% Daily Value*
Total Fat	47.4g	73%
Cholesterol	152.12mg	51%
Sodium	460.26mg	19%
Potassium	381.97mg	8%
Total Carbs	52.61g	18%
Sugars	6.71g	27%
Dietary Fiber	0.51g	2%
Protein	41.1g	82%
Vitamin C	0.4mg	1%
Iron	1.4mg	8%
Calcium	366.2mg	37%

Amount Per 100 g
Calories	324.43 Kcal (1358 kJ)
Calories from fat	176.14 Kcal
		% Daily Value*
Total Fat	19.57g	73%
Cholesterol	62.81mg	51%
Sodium	190.04mg	19%
Potassium	157.71mg	8%
Total Carbs	21.72g	18%
Sugars	2.77g	27%
Dietary Fiber	0.21g	2%
Protein	16.97g	82%
Vitamin C	0.2mg	1%
Iron	0.6mg	8%
Calcium	151.2mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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