Directions:
- Place soften butter in a large bowl.
- Then add the brown sugar, vanilla and baking soda. Mix until well combined. Batter will be soft and creamy.
- Now add in the eggs and mix until well combined.
- Add in flour one cup at a time stirring in between cups.
- Then add in your rolled oats, raisins, cinnamon and nutmeg. Fold ingredients into dough. Dough should be thick but soft and creamy.
- Using an ice cream scooper, scoop onto cookie sheet lined with parchment paper.
- Bake until cookies are light golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1989.03 Kcal (8328 kJ) | ||
| Calories from fat | 900.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 100.06g | 154% | |
|---|---|---|---|
| Cholesterol | 269.62mg | 90% | |
| Sodium | 3724.23mg | 155% | |
| Potassium | 804.31mg | 17% | |
| Total Carbs | 262.24g | 87% | |
| Sugars | 119.63g | 479% | |
| Dietary Fiber | 16.21g | 65% | |
| Protein | 19.79g | 40% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 0.9mg | 30% | |
| Iron | 9.8mg | 54% | |
| Calcium | 439.1mg | 44% | |
| Amount Per 100 g | |||
| Calories | 435.46 Kcal (1823 kJ) | ||
| Calories from fat | 197.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.91g | 154% | |
|---|---|---|---|
| Cholesterol | 59.03mg | 90% | |
| Sodium | 815.35mg | 155% | |
| Potassium | 176.09mg | 17% | |
| Total Carbs | 57.41g | 87% | |
| Sugars | 26.19g | 479% | |
| Dietary Fiber | 3.55g | 65% | |
| Protein | 4.33g | 40% | |
| Vitamin C | 0.4mg | 3% | |
| Vitamin A | 0.2mg | 30% | |
| Iron | 2.1mg | 54% | |
| Calcium | 96.1mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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