Bourbon Peach Cobbler Recipe

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Bourbon Peach Cobbler
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Ingredients
10
Count
Nutrition
2128
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Heat the oven to 375 degrees F.
  2. In a large bowl add the peaches, bourbon, 1/4 cup sugar, cornstarch, and cinnamon and mix well to coat the peaches evenly; set aside.
  3. Prepare the dumplings: Into food processor add the flour, 1/2 cup sugar, baking powder, and salt. Cut 12 tablespoons (1 1/2 sticks) butter into small pieces. Add it to the flour mixture and pulse until the mixture looks like wet sand. Mix just until the dough comes together. Don't overwork; the dough should be slightly sticky but manageable.
  4. In a 10-inch cast iron skillet over medium-low heat, melt the remaining 2 tablespoons butter. Add the peaches and cook gently until heated through, about 5 minutes. Drop the dough by tablespoonfuls over the warm peaches. There can be gaps, the dough will puff up and spread out as it bakes. Brush the top with some heavy cream and sprinkle with some sugar; put it into the oven on a baking sheet to catch any drips. Cook for 40 to 45 minutes until the top is browned and the fruit is bubbling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2127.68 Kcal (8908 kJ)
Calories from fat 1650.39 Kcal
% Daily Value*
Total Fat 183.38g 282%
Cholesterol 485.9mg 162%
Sodium 225.62mg 9%
Potassium 691.79mg 15%
Total Carbs 122.31g 41%
Sugars 88.04g 352%
Dietary Fiber 7.89g 32%
Protein 8.74g 17%
Vitamin C 313.4mg 522%
Vitamin A 2.3mg 75%
Iron 0.5mg 3%
Calcium 145.7mg 15%
Amount Per 100 g
Calories 342.83 Kcal (1435 kJ)
Calories from fat 265.93 Kcal
% Daily Value*
Total Fat 29.55g 282%
Cholesterol 78.29mg 162%
Sodium 36.35mg 9%
Potassium 111.47mg 15%
Total Carbs 19.71g 41%
Sugars 14.19g 352%
Dietary Fiber 1.27g 32%
Protein 1.41g 17%
Vitamin C 50.5mg 522%
Vitamin A 0.4mg 75%
Iron 0.1mg 3%
Calcium 23.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 57
    Points
  • 61
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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