Directions:
- Preheat oven to 350°.
- Crumble the feta cheese, then mix feta with the chives (or dill), parsley, and pepper.
- Melt the butter in a small saucepan. Skim off any foam that accumulates.
- Cut the phyllo pastry sheets into 3-inch strips. Take one strip and cover the rest with a clean, damp cloth.
- Brush the first phyllo strip with melted butter, and place a teaspoon of feta/herb mixture on the bottom right corner of the phyllo sheet, about 1/4-inch from the edge.
- Pick up the bottom right corner of the phyllo sheet and fold it up and over the feta/herb mixture so the corner reaches the top edge of the phyllo sheet and forms a triangle. Keep folding the pastry over itself, being careful that the filling remains intact, until you reach the end of the phyllo sheet and have a triangle shaped pastry.
- Repeat steps #5 and #6, using remaining phyllo sheets and feta/herb mixture.
- Lay pastries on a baking sheet, and brush with remaining melted butter. Bake at 350° for 20 minutes, or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 133.08 Kcal (557 kJ) | ||
| Calories from fat | 117.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.1g | 20% | |
|---|---|---|---|
| Cholesterol | 41.82mg | 14% | |
| Sodium | 238.51mg | 10% | |
| Potassium | 19.87mg | 0% | |
| Total Carbs | 0.97g | 0% | |
| Sugars | 0.87g | 3% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 3.12g | 6% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 108.7mg | 11% | |
| Amount Per 100 g | |||
| Calories | 405.65 Kcal (1698 kJ) | ||
| Calories from fat | 359.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.94g | 20% | |
|---|---|---|---|
| Cholesterol | 127.48mg | 14% | |
| Sodium | 727.03mg | 10% | |
| Potassium | 60.57mg | 0% | |
| Total Carbs | 2.96g | 0% | |
| Sugars | 2.64g | 3% | |
| Dietary Fiber | 0.18g | 0% | |
| Protein | 9.51g | 6% | |
| Vitamin C | 1.3mg | 1% | |
| Vitamin A | 0.3mg | 4% | |
| Iron | 0.7mg | 1% | |
| Calcium | 331.4mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Spanakopita
Fresh spinach (leaves only and well packed), Olive oil and 9 more.. -
Cream Cheese and Chive Scrambled Eggs
Olive oil, Red wine vinegar, Salt, Eggs and 5 more.. -
Mashed Tater Casserole
Russet potatoes, Cream cheese, Sour cream, Onion salt and 3 more.. -
Boreks (Turkish Appetizers)
Feta cheese, grated, Mozzarella cheese, grated and 8 more.. -
Feta and Spinach Pie
Butter, Onions, sliced and 10 more.. -
Greek Phyllo-Wrapped Chicken
Crumbled feta cheese, Egg yolks, Garlic, minced and 8 more.. -
Greek Phyllo-Wrapped Chicken
Feta cheese, crumbled, Egg yolks, Garlic clove, minced and 8 more.. -
Spanakopita Breakfast Eggs
Butter, divided, Green onions, chopped, Fresh baby spinach and 6 more.. -
B'stilla
Butter , plus, Butter, melted , for brushing phyllo and 10 more.. -
Bourek (Meat Filled Pastry)
Butter, Ground lamb, Onion, Parsley, chopped, Salt and 5 more.. -
Caramelized Onion Bites
Butter, Onions, thinly sliced, Sugar and 7 more..
Also Try
-
-
-
-
-
Turkish Poached Eggs With Yogurt and Spicy Sage Butter
Plain yogurt, Garlic cloves, minced and 7 more.. -
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
