Directions:
- On a box grater or meat grinder shred the bologna.( Maybe ya meat man will grind it for ya).
- Add your pickle relish.
- Add your mayo.
- Stir ingredients together.
- Best when set over night, even better, the day after.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 23.51 Kcal (98 kJ) | ||
| Calories from fat | 23.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.59g | 4% | |
|---|---|---|---|
| Cholesterol | 1.45mg | 0% | |
| Sodium | 26.84mg | 1% | |
| Potassium | 0.69mg | 0% | |
| Total Carbs | 0.03g | 0% | |
| Sugars | 0.07g | 0% | |
| Protein | 0.03g | 0% | |
| Calcium | 0.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 397.34 Kcal (1664 kJ) | ||
| Calories from fat | 393.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.73g | 4% | |
|---|---|---|---|
| Cholesterol | 24.49mg | 0% | |
| Sodium | 453.65mg | 1% | |
| Potassium | 11.66mg | 0% | |
| Total Carbs | 0.58g | 0% | |
| Sugars | 1.17g | 0% | |
| Protein | 0.58g | 0% | |
| Calcium | 4.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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