Boil and Bubble Soup Cauldron Recipe

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Boil and Bubble Soup Cauldron
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Ingredients:

Directions:

  1. Place oil in an 8- to 10-quart pan over medium-high heat. Squeeze sausages from casings into pan; discard casings. Break sausage into bite-size chunks. Stir occasionally until lightly browned, about 5 minutes.
  2. Add onion, bell pepper, and garlic. Stir over high heat until onion is limp, about 5 minutes.
  3. Stir in chili powder, cumin seed, and oregano. Add broth, cover, and bring to a boil over high heat.
  4. Meanwhile, peel squash and cut into 1/2-inch cubes. Add to broth. Return to a boil. Reduce heat, cover, and simmer until squash is tender when pierced, about 15 minutes, stirring occasionally.
  5. Add hominy. If peas are frozen in a block, whack container against counter to separate, then pour peas into soup. Turn heat to high and bring soup to a boil, about 3 minutes.
  6. Pour soup into a tureen and ladle into mugs or bowls. Add salt and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2626.41 Kcal (10996 kJ)
Calories from fat 883.12 Kcal
% Daily Value*
Total Fat 98.12g 151%
Cholesterol 480.71mg 160%
Sodium 8905.74mg 371%
Potassium 5883.48mg 125%
Total Carbs 307.84g 103%
Sugars 155.79g 623%
Dietary Fiber 50.87g 203%
Protein 151.9g 304%
Vitamin C 558.4mg 931%
Vitamin A 4.6mg 154%
Iron 174mg 967%
Calcium 404.3mg 40%
Amount Per 100 g
Calories 108.81 Kcal (456 kJ)
Calories from fat 36.59 Kcal
% Daily Value*
Total Fat 4.07g 151%
Cholesterol 19.92mg 160%
Sodium 368.97mg 371%
Potassium 243.75mg 125%
Total Carbs 12.75g 103%
Sugars 6.45g 623%
Dietary Fiber 2.11g 203%
Protein 6.29g 304%
Vitamin C 23.1mg 931%
Vitamin A 0.2mg 154%
Iron 7.2mg 967%
Calcium 16.7mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.9
    Points
  • 68
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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