Bodacious Porterhouse Steaks With Sexy Barbecue Sauce Recipe

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Bodacious Porterhouse Steaks With Sexy Barbecue Sauce
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Ingredients:

Directions:

  1. To make the sauce: in a saucepan, combine all the sauce ingredients and 1/2 cup water; mix well.
  2. Bring to a simmer over medium heat; cook uncovered, stirring occasionally, until about 2/3 cup remains (about 30 minutes); let cool to room temperature.
  3. Lightly brush both sides of the steaks with vegetable oil and season generously with salt and pepper.
  4. Grill the first side of the steaks directly over high heat for 6 minutes; turn the steaks over and cook the second side for 5 minutes; continue to cook the steaks to desired doneness.
  5. Remove steaks from the grill; season again with salt and pepper; let rest for 3-5 minutes.
  6. You can serve the steaks whole or cut the siroloin strips and tenderloins away from the bones, then cut the meat into 1/4-inch thick slices.
  7. Serve warm with barbecue sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 763.75 Kcal (3198 kJ)
Calories from fat 353.23 Kcal
% Daily Value*
Total Fat 39.25g 60%
Cholesterol 206.34mg 69%
Sodium 698.93mg 29%
Potassium 1084.62mg 23%
Total Carbs 34.64g 12%
Sugars 17.77g 71%
Dietary Fiber 1.5g 6%
Protein 61.01g 122%
Vitamin C 7.6mg 13%
Iron 8.7mg 49%
Calcium 85.5mg 9%
Amount Per 100 g
Calories 235.96 Kcal (988 kJ)
Calories from fat 109.13 Kcal
% Daily Value*
Total Fat 12.13g 60%
Cholesterol 63.75mg 69%
Sodium 215.94mg 29%
Potassium 335.1mg 23%
Total Carbs 10.7g 12%
Sugars 5.49g 71%
Dietary Fiber 0.46g 6%
Protein 18.85g 122%
Vitamin C 2.3mg 13%
Iron 2.7mg 49%
Calcium 26.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.2
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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