Directions:
- Preheat oven to 350 degrees. This recipe works well doubled.
- For the crust, mix butter, powdered sugar, and flour, then firmly press into the bottom of a 9 x 13 pan.
- Bake at 350 degrees for 20 minutes.
- For the top layer, beat the eggs, sugar, salt, lemon rind, lemon juice and baking powder together until frothy. Spread on the baked layer.
- Bake the whole thing at 350 degrees for 30 minutes.
- Lightly sprinkle powdered sugar over the whole thing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 521.92 Kcal (2185 kJ) | ||
| Calories from fat | 251.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.97g | 43% | |
|---|---|---|---|
| Cholesterol | 97.05mg | 32% | |
| Sodium | 733.8mg | 31% | |
| Potassium | 427.49mg | 9% | |
| Total Carbs | 63.01g | 21% | |
| Sugars | 30.8g | 123% | |
| Dietary Fiber | 2.78g | 11% | |
| Protein | 6.64g | 13% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.9mg | 11% | |
| Calcium | 114.6mg | 11% | |
| Amount Per 100 g | |||
| Calories | 424.98 Kcal (1779 kJ) | ||
| Calories from fat | 204.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.77g | 43% | |
|---|---|---|---|
| Cholesterol | 79.02mg | 32% | |
| Sodium | 597.5mg | 31% | |
| Potassium | 348.09mg | 9% | |
| Total Carbs | 51.31g | 21% | |
| Sugars | 25.08g | 123% | |
| Dietary Fiber | 2.26g | 11% | |
| Protein | 5.41g | 13% | |
| Vitamin C | 0.8mg | 2% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.6mg | 11% | |
| Calcium | 93.4mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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