Directions:
- Cream butter and sugar, add egg then sifted dry ingredients.
- Roll into small balls and place on a cold greased tray.
- Press a dent (hole) in the centre of each with your thumb and place a little raspberry jam in them.
- Bake in moderate oven 10 - 12 minutes.
- Cheers, Doreen Doreen Randal, Wanganui.
- New Zealand.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 541.13 Kcal (2266 kJ) | ||
| Calories from fat | 252.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.03g | 43% | |
|---|---|---|---|
| Cholesterol | 101.87mg | 34% | |
| Sodium | 420.45mg | 18% | |
| Potassium | 183.96mg | 4% | |
| Total Carbs | 70.72g | 24% | |
| Sugars | 27.78g | 111% | |
| Dietary Fiber | 2.01g | 8% | |
| Protein | 4.27g | 9% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.5mg | 8% | |
| Calcium | 120.4mg | 12% | |
| Amount Per 100 g | |||
| Calories | 430.67 Kcal (1803 kJ) | ||
| Calories from fat | 200.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.31g | 43% | |
|---|---|---|---|
| Cholesterol | 81.08mg | 34% | |
| Sodium | 334.62mg | 18% | |
| Potassium | 146.4mg | 4% | |
| Total Carbs | 56.28g | 24% | |
| Sugars | 22.11g | 111% | |
| Dietary Fiber | 1.6g | 8% | |
| Protein | 3.39g | 9% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 1.2mg | 8% | |
| Calcium | 95.8mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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