Directions:
- In a mixing bowl, cream butter and brown sugar.
- Beat in egg and vanilla.
- Combine oats, flour, cinnamon, salt, baking soda and baking powder.
- Gradually add to the creamed mixture.
- Stir in blueberries.
- Drop by heaping tablespoonfuls 2 inches apart onto lightly greased baking sheets.
- Bake at 350 degrees for 12-14 minutes.
- Remove to wire racks to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 754.21 Kcal (3158 kJ) | ||
| Calories from fat | 301.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.54g | 52% | |
|---|---|---|---|
| Cholesterol | 101.93mg | 34% | |
| Sodium | 1320.8mg | 55% | |
| Potassium | 327.34mg | 7% | |
| Total Carbs | 108.2g | 36% | |
| Sugars | 57.21g | 229% | |
| Dietary Fiber | 7.16g | 29% | |
| Protein | 9.49g | 19% | |
| Vitamin C | 3.7mg | 6% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 4.1mg | 23% | |
| Calcium | 216.5mg | 22% | |
| Amount Per 100 g | |||
| Calories | 267.21 Kcal (1119 kJ) | ||
| Calories from fat | 106.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.88g | 52% | |
|---|---|---|---|
| Cholesterol | 36.11mg | 34% | |
| Sodium | 467.95mg | 55% | |
| Potassium | 115.98mg | 7% | |
| Total Carbs | 38.34g | 36% | |
| Sugars | 20.27g | 229% | |
| Dietary Fiber | 2.54g | 29% | |
| Protein | 3.36g | 19% | |
| Vitamin C | 1.3mg | 6% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.5mg | 23% | |
| Calcium | 76.7mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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