Blueberry Liquor Recipe

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Blueberry Liquor
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Ingredients
5
Count
Nutrition
64
Calories
Total time
30
Minutes
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Ingredients:

  • 1 (12 oz) package frozen blueberries, thawed
  • 1/2 lemon , zested
  • 3 whole cloves
  • 1 1/2 cups vodka
  • 3/4 cup simple syrup

Directions:

  1. Mash thawed blueberries with a fork in a bowl, then place into a 1-quart canning jar. Add the lemon zest, cloves, and vodka.
  2. Seal the jar tightly with its lid and place in a cool, dark place. Allow the vodka to stand for 3 months, shaking the jar gently every few days.
  3. After 3 months, strain out the blueberries, and filter the vodka through cheesecloth into another 1-quart jar. Pour in the simple syrup, seal the jar tightly with its lid, and shake until the syrup has dissolved.
  4. Again place into a cool, dark place, and age for at least a month. When ready to bottle, filter again through cheesecloth, then pour into a decorative bottle of your choice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 63.57 Kcal (266 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.26mg 0%
Potassium 3.77mg 0%
Total Carbs 1.22g 0%
Sugars 1.07g 4%
Dietary Fiber 0.09g 0%
Protein 0.02g 0%
Vitamin C 1mg 2%
Calcium 0.6mg 0%
Amount Per 100 g
Calories 179.04 Kcal (750 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.74mg 0%
Potassium 10.63mg 0%
Total Carbs 3.43g 0%
Sugars 3.03g 4%
Dietary Fiber 0.25g 0%
Protein 0.05g 0%
Vitamin C 2.8mg 2%
Iron 0.1mg 0%
Calcium 1.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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