Ginger Pear Martini Recipe

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Ginger Pear Martini
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Ingredients:

  • 3 oz pear liqueur
  • 1 1/2 cups ice
  • 1 1/2 limes , juice of

Directions:

  1. Chill four martini glasses.
  2. Peel, core and slice the pear.
  3. Combine the vodka, syrup, liquer, ice and lime juice in a cocktail shaker and shake vigorously.
  4. Dip the rims of the chilled glasses in the sugar.
  5. Pour the cocktails and garnish the glasses with pear slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.12 Kcal (704 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.97mg 0%
Potassium 77.67mg 2%
Total Carbs 13.72g 5%
Sugars 9.23g 37%
Dietary Fiber 2.09g 8%
Protein 0.25g 1%
Vitamin C 9.1mg 15%
Iron 0.3mg 1%
Calcium 15mg 1%
Amount Per 100 g
Calories 74.03 Kcal (310 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.19mg 0%
Potassium 34.2mg 2%
Total Carbs 6.04g 5%
Sugars 4.06g 37%
Dietary Fiber 0.92g 8%
Protein 0.11g 1%
Vitamin C 4mg 15%
Iron 0.1mg 1%
Calcium 6.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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