Blueberry Gin Recipe

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Blueberry Gin
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Ingredients
3
Count
Nutrition
479
Calories
Total time
30243
Minutes
Comments Print recipe

Ingredients:

  • 1 (250 -300 g) package blueberries
  • 6 tbsp sugar
  • 700 ml gin

Directions:

  1. In a large bottle pour gin, add blueberries and sugar, shake well and refrigerate for 2 weeks or up to 2 months.
  2. Shake the bottle from time to time, you will see a marvellous rich colour developing as the days go by.
  3. To serve: Place a shot of gin in a blender with crushed ice, blend, pour into chilled glasses and top with tonic and garnish with a sprig of mint. Alternatively, serve alone in a small chilled glass with ice cube.
  4. I will post a photo once my gin is done as I said I only put it in the fridge a few days ago so I will have to be patient until it is done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 479.08 Kcal (2006 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.53mg 0%
Potassium 0.43mg 0%
Total Carbs 12.04g 4%
Sugars 11.79g 47%
Dietary Fiber 0.01g 0%
Protein 0g 0%
Calcium 0.1mg 0%
Amount Per 100 g
Calories 271.27 Kcal (1136 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 0.24mg 0%
Total Carbs 6.81g 4%
Sugars 6.67g 47%
Dietary Fiber 0g 0%
Protein 0g 0%
Calcium 0.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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