Blueberry Cheese Torte Recipe

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Blueberry Cheese Torte
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Ingredients:

Directions:

  1. In a large bowl, combine the nuts, flour and brown sugar; stir in butter. Set aside 1/3 cup for the filling. Press remaining nut mixture onto the bottom and 2 in. up the sides of a greased 9-in. springform pan. Place pan on a baking sheet. Bake at 350° for 10 minutes. Cool on a wire rack.
  2. In a large bowl, beat cream cheese and milk until smooth. Add eggs; beat on low speed just until combined. Add lemon juice; beat just until blended. Stir in reserved nut mixture. Pour into crust.
  3. Return pan to baking sheet. Bake at 350° for 40-45 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight.
  4. In a large saucepan, cook blueberries over medium heat until heated through. Combine cornstarch and water until smooth; stir into blueberries. Bring to a boil; cook and stir for 2 minutes or until thickened. Cool; cover and refrigerate until serving. Remove sides of springform pan. Spoon blueberry topping over cheesecake. Refrigerate leftovers. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.73 Kcal (1736 kJ)
Calories from fat 199.83 Kcal
% Daily Value*
Total Fat 22.2g 34%
Cholesterol 64.78mg 22%
Sodium 46.24mg 2%
Potassium 149.01mg 3%
Total Carbs 50.29g 17%
Sugars 22.87g 91%
Dietary Fiber 2.66g 11%
Protein 5.45g 11%
Vitamin C 2.8mg 5%
Vitamin A 0.1mg 2%
Iron 1mg 5%
Calcium 47.3mg 5%
Amount Per 100 g
Calories 256.04 Kcal (1072 kJ)
Calories from fat 123.37 Kcal
% Daily Value*
Total Fat 13.71g 34%
Cholesterol 40mg 22%
Sodium 28.54mg 2%
Potassium 91.99mg 3%
Total Carbs 31.05g 17%
Sugars 14.12g 91%
Dietary Fiber 1.64g 11%
Protein 3.37g 11%
Vitamin C 1.7mg 5%
Iron 0.6mg 5%
Calcium 29.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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