Pecan Pie Bars Recipe

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Pecan Pie Bars
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. In medium size bowl, combine flour and brown sugar; cut in butter until crumbly.
  2. Press mixture on bottom of ungressed 9x13 inch baking dish. Bake 10 minutes.
  3. Meanwhile, combine pecans, sweetened condensed milk, eggs, and lemon juice. Pour over crust. Bake 25 minutes or until filling is set.
  4. Cool and cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 953.64 Kcal (3993 kJ)
Calories from fat 647.74 Kcal
% Daily Value*
Total Fat 71.97g 111%
Cholesterol 124.12mg 41%
Sodium 1154.55mg 48%
Potassium 418.45mg 9%
Total Carbs 70.08g 23%
Sugars 13.96g 56%
Dietary Fiber 10.84g 43%
Protein 15.65g 31%
Vitamin C 2.7mg 5%
Vitamin A 0.2mg 6%
Iron 5.5mg 30%
Calcium 228.3mg 23%
Amount Per 100 g
Calories 481.86 Kcal (2017 kJ)
Calories from fat 327.29 Kcal
% Daily Value*
Total Fat 36.37g 111%
Cholesterol 62.71mg 41%
Sodium 583.38mg 48%
Potassium 211.44mg 9%
Total Carbs 35.41g 23%
Sugars 7.05g 56%
Dietary Fiber 5.48g 43%
Protein 7.91g 31%
Vitamin C 1.4mg 5%
Vitamin A 0.1mg 6%
Iron 2.8mg 30%
Calcium 115.3mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.3
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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