Blueberry and Nectarine Buckle Recipe

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Blueberry and Nectarine Buckle
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Ingredients:

Directions:

  1. Make the topping: In a small bowl blend together the butter, the sugar, the flour, the cinnamon, and the nutmeg until the mixture resembles coarse meal and chill the topping while making the batter.
  2. Make the batter: In a small bowl with an electric mixer cream together the butter and the sugar and beat in the vanilla. In a small bowl stir together the baking powder, the flour, and the salt, beat the flour mixture into the butter mixture alternately with the eggs, 1 at a time, beating well after each addition, and fold in the blueberries and the nectarines.
  3. Spread the batter in a well-buttered 10-by 2-inch round cake pan or 2-quart baking pan, sprinkle the topping evenly over it and bake the buckle in the middle of a preheated 350°F. oven for 45 to 50 minutes, or until a tester comes out clean and the topping is crisp and golden. Serve the buckle with whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5143.33 Kcal (21534 kJ)
Calories from fat 3483.22 Kcal
% Daily Value*
Total Fat 387.02g 595%
Cholesterol 1539.65mg 513%
Sodium 1533.39mg 64%
Potassium 1375.21mg 29%
Total Carbs 384.89g 128%
Sugars 200.2g 801%
Dietary Fiber 18.75g 75%
Protein 51.16g 102%
Vitamin C 44mg 73%
Vitamin A 4.5mg 151%
Iron 5.3mg 30%
Calcium 377.1mg 38%
Amount Per 100 g
Calories 328.18 Kcal (1374 kJ)
Calories from fat 222.25 Kcal
% Daily Value*
Total Fat 24.69g 595%
Cholesterol 98.24mg 513%
Sodium 97.84mg 64%
Potassium 87.75mg 29%
Total Carbs 24.56g 128%
Sugars 12.77g 801%
Dietary Fiber 1.2g 75%
Protein 3.26g 102%
Vitamin C 2.8mg 73%
Vitamin A 0.3mg 151%
Iron 0.3mg 30%
Calcium 24.1mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 134.3
    Points
  • 144
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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