Blue Ribbon Apple Cake Recipe

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Ingredients:

Serving

3 cups all-purpose flour
2-1/4 cups sugar, divided
1 tbsp baking powder
1/2 tsp salt
4 eggs
1 cup vegetable oil
1/3 cup orange juice
2-1/2 tsp vanilla extract
4 medium baking apples, peeled and thinly sliced
2 tsp ground cinnamon
confectioners' sugar

Directions:

In a mixing bowl, combine flour, 2 cups sugar, baking
Powder and salt. Combine eggs, oil, orange juice and
Vanilla; add to flour mixture and mix well.
In a bowl, toss apples with cinnamon and remaining sugar. Spread
A third of the batter into a greased 10-in. tube pan.
Top with half the apples. Repeat layers. Carefully
Spread remaining batter over apples.
Bake at 350° for 55-65 minutes or until a wooden pick inserted near the center comes out clean. Cool in pan 15 minutes before
Removing to a wire rack; cool. Dust with confectioners' sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	290.04 Kcal (1214 kJ)
Calories from fat	134.66 Kcal
		% Daily Value*
Total Fat	14.96g	23%
Cholesterol	40.92mg	14%
Sodium	90.08mg	4%
Potassium	147.96mg	3%
Total Carbs	36.1g	12%
Sugars	17.04g	68%
Dietary Fiber	0.89g	4%
Protein	3.84g	8%
Vitamin C	2.6mg	4%
Iron	0.6mg	3%
Calcium	54.4mg	5%

Amount Per 100 g
Calories	401.94 Kcal (1683 kJ)
Calories from fat	186.62 Kcal
		% Daily Value*
Total Fat	20.74g	23%
Cholesterol	56.71mg	14%
Sodium	124.84mg	4%
Potassium	205.05mg	3%
Total Carbs	50.03g	12%
Sugars	23.61g	68%
Dietary Fiber	1.24g	4%
Protein	5.32g	8%
Vitamin C	3.6mg	4%
Iron	0.8mg	3%
Calcium	75.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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