Blue Cheese Pepper Steak Wraps Recipe

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Ingredients:

Serving

1 lb beef ( boned top round steak , or whatever cut you like , it doesn'tsp need to be expensive)
2 tbsp baking soda
1/4 cup room temperature water
2 tsp dry mustard
1/2 tsp black pepper
1 tsp garlic powder
1/2 tsp salt
1 tbsp olive oil
2 tbsp butter
2 cups sliced mushrooms
1 onion, sliced thin
1 medium red bell pepper, seeded and cut into 1/4 inch strips
2 tbsp water
2 tsp balsamic vinegar
1/2 cup crumbled blue cheese
4 large flour tortillas , wraps
2 cups chopped romaine lettuce

Directions:

Trim fat from beef.
Slice very thinly across the grain into strips and place in ceramic or glass bowl.
Mix together the baking soda and 1/4 cup water, then pour it over the beef.
Stir well and let sit for 15 minutes.
Remove the sliced beef from the bowl and rinse it well under running cold water in a colander.
Let drain.
Combine the mustard, black pepper, garlic, and salt in a large bowl.
Add drained beef, tossing to coat.
Heat olive oil and 1 Tbsp butter in a large nonstick skillet over medium-high heat.
Add beef mixture, saute 4 minutes or until done.
Remove the meat from the pan, keeping warm.
Add remaining Tbsp of butter, mushrooms, onions, and bell pepper to pan, and saute 3 to 4 minutes to slightly brown.
Add water, cover and cook about 5 minutes to preferred doneness.
Add the cooked meat back into the pan and stir in vinegar.
Remove from heat and stir in cheese.
Warm tortillas according to package instructions.
Spoon 1 cup mixture onto each tortilla, top each serving with 1/4 cup lettuce, and roll up.
Serves 4.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	437.76 Kcal (1833 kJ)
Calories from fat	209.73 Kcal
		% Daily Value*
Total Fat	23.3g	36%
Cholesterol	106.15mg	35%
Sodium	2701.11mg	113%
Potassium	753.17mg	16%
Total Carbs	25.29g	8%
Sugars	3.75g	15%
Dietary Fiber	2.92g	12%
Protein	32.12g	64%
Vitamin C	33.2mg	55%
Vitamin A	0.8mg	27%
Iron	16.5mg	92%
Calcium	146.8mg	15%

Amount Per 100 g
Calories	131.88 Kcal (552 kJ)
Calories from fat	63.19 Kcal
		% Daily Value*
Total Fat	7.02g	36%
Cholesterol	31.98mg	35%
Sodium	813.76mg	113%
Potassium	226.91mg	16%
Total Carbs	7.62g	8%
Sugars	1.13g	15%
Dietary Fiber	0.88g	12%
Protein	9.68g	64%
Vitamin C	10mg	55%
Vitamin A	0.2mg	27%
Iron	5mg	92%
Calcium	44.2mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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