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Blue Cheese and Caramelized Onion Pizza Bread Recipe

Blue Cheese and Caramelized Onion Pizza Bread Recipe

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Blue Cheese and Caramelized Onion Pizza Bread

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Ingredients:

Serving

1 package dry yeast (about 2 1/4 tsp)
1/2 tsp sugar
1 cup warm water (100o to 110o)
1 tbsp olive oil
2 1/2 cups all-purpose flour
1 1/2 tsp salt, divided
1/4 cup crumbled blue cheese
olive oil-flavored cooking spray
1 red onion, cut into thin rings
1 tbsp cornmeal
1 tsp olive oil
1 tsp freshly ground pepper

Directions:

Combine yeast, sugar, and water in a large bowl; let stand 5 minutes. Stir 1 tablespoon olive oil into yeast mixture.
Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and 1 teaspoon salt. Gradually stir flour mixture into yeast mixture, using a wooden spoon. Stir dough 2 minutes with wooden spoon. (Dough will be sticky.)
Turn dough out onto a lightly floured surface. Gradually knead blue cheese into dough until smooth and elastic. Place dough in a large bowl coated with cooking spray, turning to coat top. Cover and let rise in a warm place (85°), free from drafts, 45 minutes or until doubled in size.
Place a large nonstick skillet over medium- high heat until hot. Coat with cooking spray; add onion. Reduce heat to medium-low; cook, stirring often, 12 to 15 minutes or until onion is tender and browned. Set aside.
Preheat oven to 450°.
Coat a 12-inch pizza pan with cooking spray; sprinkle with 1 tablespoon cornmeal. Turn dough out onto a lightly floured surface; roll into a 12-inch circle, and place into pan, patting dough to edge. Brush 1 teaspoon olive oil over dough. Make fingertip indentations at 1-inch intervals over dough. Sprinkle remaining 1/2 teaspoon salt and pepper over dough. Top with onion.
Bake at 450° for 15 to 17 minutes or until edges are lightly browned. Cut into 10 slices. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	153.17 Kcal (641 kJ)
Calories from fat	29.26 Kcal
		% Daily Value*
Total Fat	3.25g	5%
Cholesterol	2.53mg	1%
Sodium	398.22mg	17%
Potassium	72.05mg	2%
Total Carbs	26.04g	9%
Sugars	0.61g	2%
Dietary Fiber	1.51g	6%
Protein	4.39g	9%
Vitamin C	0.8mg	1%
Iron	0.4mg	2%
Calcium	29mg	3%

Amount Per 100 g
Calories	206.72 Kcal (865 kJ)
Calories from fat	39.49 Kcal
		% Daily Value*
Total Fat	4.39g	5%
Cholesterol	3.42mg	1%
Sodium	537.45mg	17%
Potassium	97.25mg	2%
Total Carbs	35.14g	9%
Sugars	0.82g	2%
Dietary Fiber	2.04g	6%
Protein	5.92g	9%
Vitamin C	1mg	1%
Iron	0.5mg	2%
Calcium	39.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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