Ingredients:
- 2 garlic cloves
- 24 slices baguette, 1/4 inch thick slices (or use panera bread asagio loaf!!) or 24 slices sourdough bread (or use panera bread asagio
Directions:
- Preheat oven to 400 degrees.
- Combine first six ingredients
- When ready to serve, cover each slice of bread with a generous tablespoon of cheese spread.
- Arrange in a jelly roll pan and bake untill cheese starts to bubble and the toast edges are golden.
- Transfer toasts to a large platter and serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1027.06 Kcal (4300 kJ) | ||
| Calories from fat | 392.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.65g | 67% | |
|---|---|---|---|
| Cholesterol | 38.79mg | 13% | |
| Sodium | 1749.78mg | 73% | |
| Potassium | 290.28mg | 6% | |
| Total Carbs | 134.75g | 45% | |
| Sugars | 2.02g | 8% | |
| Dietary Fiber | 8.27g | 33% | |
| Protein | 29.27g | 59% | |
| Vitamin C | 5.4mg | 9% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 0.4mg | 2% | |
| Calcium | 237.4mg | 24% | |
| Amount Per 100 g | |||
| Calories | 276.59 Kcal (1158 kJ) | ||
| Calories from fat | 105.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.75g | 67% | |
|---|---|---|---|
| Cholesterol | 10.45mg | 13% | |
| Sodium | 471.23mg | 73% | |
| Potassium | 78.17mg | 6% | |
| Total Carbs | 36.29g | 45% | |
| Sugars | 0.54g | 8% | |
| Dietary Fiber | 2.23g | 33% | |
| Protein | 7.88g | 59% | |
| Vitamin C | 1.5mg | 9% | |
| Vitamin A | 0.1mg | 11% | |
| Iron | 0.1mg | 2% | |
| Calcium | 63.9mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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