Honeyed Blue Cheese Toast Recipe

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Honeyed Blue Cheese Toast
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Ingredients:

  • 10 slices chewy bread , small rounds (or toast points)
  • 2/3 cup blue cheese
  • 2/3 cup honey

Directions:

  1. Place your bread on a sheet pan in a single layer.
  2. In the center of each piece of bread sprinkle a pinch (about 1 Tablespoon) of blue cheese.
  3. Drizzle honey over the blue cheese on the bread (about 1 Tablespoon again).
  4. Toast in an oven set to any temp between 250F- 350F until cheese has melted and bread has toasted slightly on the bottom.
  5. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 330.98 Kcal (1386 kJ)
Calories from fat 59.61 Kcal
% Daily Value*
Total Fat 6.62g 10%
Cholesterol 11.78mg 4%
Sodium 807.09mg 34%
Potassium 34.97mg 1%
Total Carbs 61.81g 21%
Sugars 21.72g 87%
Dietary Fiber 2g 8%
Protein 9.9g 20%
Vitamin C 1.2mg 2%
Iron 3mg 17%
Calcium 249.1mg 25%
Amount Per 100 g
Calories 121.79 Kcal (510 kJ)
Calories from fat 21.93 Kcal
% Daily Value*
Total Fat 2.44g 10%
Cholesterol 4.34mg 4%
Sodium 296.99mg 34%
Potassium 12.87mg 1%
Total Carbs 22.74g 21%
Sugars 7.99g 87%
Dietary Fiber 0.74g 8%
Protein 3.64g 20%
Vitamin C 0.5mg 2%
Iron 1.1mg 17%
Calcium 91.7mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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